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Extraction Method: Cold-pressed to retain natural nutrients and flavor.
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Nutritional Profile:
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Rich in monounsaturated and polyunsaturated fats.
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High in Vitamin E, an antioxidant that supports skin health and immunity.
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Contains phytosterols that may help reduce cholesterol levels.
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Culinary Uses:
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Suitable for frying, sautéing, baking, and salad dressings.
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Subtle nutty flavor enhances various dishes.
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Health Benefits:
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May promote heart health by lowering bad cholesterol (LDL) and increasing good cholesterol (HDL).
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Antioxidant properties help combat oxidative stress and inflammation.
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| Size | 1 Liter, 500Ml, 250ml |
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